MARYLAND FARMSTEAD CHEESE BOARD |
|
|---|---|
| Seasonal fruit, local cheese, bread, candied nuts, fig spread, grain mustard | $15 |
CRAB MAC N’ CHEESE |
|
| With MD lump crab served in a cast-iron skillet | $14 |
BEER-BATTERED ONION RINGS |
|
| With our Wicked Sauce | $8 |
BOH-BRAISED MUSSELS |
|
| With garlic, real butter, cheesy garlic bread, and Utz potato chips | $12 |
CRISPY FRIED WINGS |
|
| Your choice of Old Bay, Buffalo, or pit-smoked, with blue cheese and veggies | $10 |
EDAMAME HUMMUS |
|
| With toasted pita and veggies | $9 |
ROASTED SHISHITO PEPPERS |
|
| With Sriracha salt and lime | $9 |
SWEET AND SPICY BRUSSELS SPROUTS |
|
| Flash-fried, tossed in honey-Sriracha | $10 |
BAKED MEATBALLS |
|
| Grandma’s recipe, marinara made with Woodberry Kitchen tomatoes, topped with mozzarella and served with cheesy garlic bread | $12 |